04-15-2025, 02:35 AM
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epub | 78.39 MB | English| Isbn:0241553156 | Author: Cynthia Barcomi | Year: 2022
Description:
Quote:[b]Batch bake so you can get ahead and create yummy home-baked goods in no time at all![/b]Category:Cookbooks, Food & Wine, Baking, Baking - General & Miscellaneous, General and miscellaneous baking
Batch-baking, like batch-cooking, is all about making enough in advance to enable a quick transformation with little to no effort. A quantity of dough can either be chilled or frozen to be baked later, while a dry mix can be pulled from the shelf to create delicious treats at a moment's notice. This user-friendly approach then allows you to bake small amounts of pastries, pizzas, or cookies, without having to start from scratch - not only saving you time but washing up, too!
In this ebook, baker and TV chef Cynthia Barcomi shares over 70 of her tried-and-tested dough, batter, pastry, and frosting recipes, including advice on working with doughs (with and without yeast), plus refrigeration and storage. There will be vegan recipes throughout, making this a truly revolutionary way to bake!
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