Mostly Meatless Green Up Your Plate Without Totally Ditching The Meat

[Farid]

English | ISBN: 1954210728 | 2025 | EPUB | 432 pages | 223 MB

Mostly Meatless Green Up Your Plate Without Totally Ditching The Meat (America's Test Kitchen) (2025) English
Catergory: Cooking & Food, Nonfiction

🌞 200+ plant-forward recipes for the modern-day omnivore looking to eat less meat
Vegetables take center stage in globally inspired nutritious meals, perfect for anyone following a Mediterranean diet
Attention plant-curious cooks, occasional vegetarians, even conflicted carnivores-anyone looking to reduce their meat consumption. This vibrant collection fills a needed middle ground with 200+ hearty recipes that center vegetables and make meat the sidekick. (About half the recipes include some form of meat!)
✔🌞 Re-engineers Your Favorites with Less Meat: Swiss Chard Enchiladas, Mostly Meatless Meatballs and Marinara, Bacon and Cheese Black Bean Burgers, and Parsnip and Chicken Shawarma bulk up comforting favorites with plants, while paring down the meat.
✔🌞 Vegetables at the Center (with Meat as a Seasoning): Embrace anchovies, bacon, and chorizo to season a heap of vegetables with a little meat-like in our Almost Beefless Beef...

🌞 Contents of Download:
📌 1954210728.epub (America's Test Kitchen) (2025) (223.43 MB)

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⭐️ Mostly Meatless Green Up Your Plate Without Totally Ditching The Meat ✅ (223.43 MB)
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