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Great British Menu S20E04-E05-E06 WEB-DLx264-JiVE
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Great.British.Menu.S20E04.South.West.Starters-Fish.WEB-DL.x264-JiVE

* 721.41mb *

It's the 20th anniversary series of Great British Menu, and four chefs compete for south west England with canapes, starters and fish dishes celebrating great Britons of the past for a banquet at historic Blenheim Palace. The dishes are judged by the Michelin-starred Michael Caines and include a sourdough crumpet with seaweed to celebrate female botanist Elizabeth Warren. Plus a bold pan-fried gurnard with fennel, that celebrates composer Gustav Holst and his orchestral suite The Planets.

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Great.British.Menu.S20E05.South.West.Mains-Puddings.WEB-DL.x264-JiVE

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The three talented chefs from south west England are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating great Britons of the past for a banquet at historic Blenheim Palace. The dishes are judged by Simon Rogan and include a forerib of beef with cheddar and truffle panisse, to celebrate prolific cheesemaker Edith Cannon. There is also a blackcurrant, honey and lemon sorbet celebrating Princess Campbell, a pioneer in nursing and one of the first black ward sisters in Bristol. Finally on the menu is a white chocolate dome filled with coffee and caramelised mousse, to celebrate architect Sir Christopher Wren. But who will be leaving the competition?

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Great.British.Menu.S20E06.South.West.Judging.WEB-DL.x264-JiVE

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The two highest-scoring chefs from south west England must go head-to-head and cook their six-course menus again. They need to impress a panel of exacting judges: Michelin-starred chef Tom Kerridge, former Great British Menu Champion of Champions Lorna McNee, and comedian and food podcaster Ed Gamble. The guest judge is Professor Tracy Daszkiewicz, the former director of public health for Wiltshire who was instrumental in helping to prevent the spread of the Novichok poison in Salisbury in March 2018. How will she judge dishes celebrating great Britons of the past?  Only one of the chefs will triumph and go through to represent south west England at the national finals.

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