Quote:? Handbook of Easy Croissant Recipes: A Step-by-Step Guide to Classic, Savory, and Sweet Croissants Made SimpleAre you ready to master the art of croissant-making with easy, step-by-step guidance? Whether you're a beginner or an experienced baker, this comprehensive croissant recipe book by Parveen Kumar is your go-to handbook for creating perfect, bakery-style croissants at home.With 170 pages of expert knowledge, this 9x6-inch guide covers everything from classic French butter croissants to savory and sweet variations, including vegan and gluten-free croissants. You'll also find advanced lamination techniques, pro tips for achieving flaky, buttery layers, and even delicious croissant-based recipes like bread pudding and sandwiches.What You'll Discover Inside:✔️ Classic & Traditional Recipes: Learn to bake perfect, golden croissants with a buttery, flaky texture.✔️ Beginner-Friendly Techniques: Simple step-by-step folding and lamination methods for home bakers.✔️ Advanced Baking Tips: Master the professional techniques used by French bakers.✔️ Savory & Sweet Creations: Try cheese, chocolate, almond, matcha, and red velvet croissants.