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Food Safety Training - Safe Practices and Procedures - OneDDL - 11-15-2024 Free Download Food Safety Training - Safe Practices and Procedures Published 10/2024 MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz Language: English | Size: 2.55 GB | Duration: 1h 12m Food Safety Training - Safe Practices and Procedures: Become a Food Safety Champion! What you'll learn Module 1: Introduction to Food Safety Module 2: Personal Hygiene Module 3: Foodborne Illnesses Module 4: Food Handling Practices Module 5: Cleaning and Sanitizing Module 6: Pest Control Module 7: Food Storage Module 8: Food Safety Regulations Module 9: Food Safety Documentation Module 10: Food Safety Emergencies Module 11: Food Safety Culture Module 12: Food Safety and Technology Module 13: Food Safety and Sustainability Module 14: Food Safety and Nutrition Module 15: Food Safety and Food Security Module 16: Food Safety and Ethics Module 17: Food Safety and Communication Module 18: Food Safety and Leadership Module 19: Food Safety and the Future Module 20: Course Review and Assessment Requirements None. Everything will be taught here. Description Food Safety Training - Safe Practices and Procedures: Become a Food Safety Champion!Are you passionate about food safety and want to make a difference in protecting public health?Do you work in the food industry and want to ensure your customers are safe from foodborne illnesses?This comprehensive online course will equip you with the knowledge and skills you need to become a food safety champion!Here's what you'll learn:The importance of food safety and its impact on public health.How to identify and prevent foodborne illnesses.Safe food handling practices and procedures.How to maintain a clean and sanitary work environment.Compliance with food safety regulations and best practices.This course is perfect for:Food handlers and managersAnyone working in the food industryIndividuals who want to learn more about food safetyBy taking this course, you will:Gain a deep understanding of food safety principles.Develop practical skills to implement safe food handling practices.Be prepared to handle food safely and responsibly.Protect yourself and others from foodborne illnesses.Enhance your career prospects in the food industry.Why choose this course?Comprehensive and up-to-date content.Expert instructors with real-world experience.Interactive learning environment with quizzes and activities.Flexible and convenient online format.Affordable price and payment options.Don't wait, enroll today and become a food safety champion! Overview Section 1: Introduction Lecture 1 Leadership in food safety management Lecture 2 Effective communication for food safety Lecture 3 Food safety and sustainability Lecture 4 Food safety and emerging technologies Lecture 5 Master Cultivating food safety culture Lecture 6 Food safety emergencies Lecture 7 Technology and abusive practices as violence Lecture 8 Effective cleaning & cleaning sanitization practices Lecture 9 The role of digital marketing Lecture 10 Green Bites. The Impact of Sustainable Eating Lecture 11 The role of Top foods to Fight Cholesterol Lecture 12 Pest control in food management Lecture 13 Safeguarding integrity and Safety of food Lecture 14 What is Food Poisoning and its management Lecture 15 The importance of Food safety in current times Lecture 16 The Current Healthy Hygiene practices Lecture 17 Summarising The Food Safety Training - Safe Practices and Procedures Section 2: Marketing lessons Lecture 18 Eating Right to make right difference Food handlers and managers,Anyone working in the food industry,Individuals who want to learn more about food safety Screenshot Homepage Recommend Download Link Hight Speed | Please Say Thanks Keep Topic Live No Password - Links are Interchangeable |