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**SKIKDA** · 06-10-2023, 09:02 AM

Published 6/2023
Created by Coocking With Taha and Alia
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz, 2 Ch
Genre: eLearning | Language: English | Duration: 5 Lectures ( 35m ) | Size: 526 MB

Couscous, RFISA, Harira, Msemen , Baghrir

What you'll learn
Make the best Moroccan Dishes in the Traditional way
Learn how to make Couscous, Tajine, Harira, Beghrir and more
Learn the traditional recipe inherited generation to generation of pure moroccan family
Learn how to flavor your kitchen with a new variety of dishes to widen your cuisine skills

Requirements
Basic Cooking Skills: While not mandatory, having a foundation in basic cooking skills such as knife techniques, measuring ingredients, and understanding cooking methods will help you follow along and execute the recipes effectively.
Passion for Culinary Exploration: A genuine interest and enthusiasm for exploring different cuisines and flavors, particularly Moroccan cuisine, will enhance your learning experience and make the course more enjoyable.
Willingness to Follow Recipes and Instructions: The course will provide detailed recipes and instructions for each dish. Having the willingness to follow these instructions closely, while also allowing room for personal creativity, will ensure successful outcomes and help you grasp the essence of Moroccan cooking.
Openness to New Ingredients and Techniques: Moroccan cuisine often incorporates unique spices, herbs, and cooking techniques. Being open to experimenting with new ingredients and trying out different methods of preparation will help you fully appreciate the richness and diversity of Moroccan dishes.

Description
Hi, I am Alia And Taha, 27 Years old. We are from Morocco. I love to cook, eat, and travel, but most importantly, I LOVE sharing my passion with people ! Unlock the vibrant flavors of Moroccan cuisine from the comfort of your own kitchen with my comprehensive online course, 'Mastering Moroccan Cooking: Easy Recipes for Global Food Lovers.'Embark on a culinary journey as our expert instructor guides you through the art of preparing authentic Moroccan dishes, demystifying the traditional techniques and ingredients along the way. Whether you're a novice cook or a seasoned food enthusiast, this course is designed to make Moroccan cooking accessible to all.Through a series of engaging video lessons, you'll learn the secrets behind iconic Moroccan dishes, such as fragrant tagines, fluffy couscous, savory rfissa, and delectable Moroccan sweets. My step-by-step instructions will take you from the basics to mastering complex flavor profiles, allowing you to recreate the exotic tastes and aromas of Morocco in your own home.Discover the key spices, herbs, and unique ingredients that define Moroccan cuisine, and gain the confidence to experiment with flavors and adapt recipes to your taste. From traditional recipes passed down through generations to modern interpretations of classic dishes, this course offers a diverse range of recipes to suit every palate.Join the passionate community of global food lovers and embark on a culinary adventure with our 'Mastering Moroccan Cooking' course. Enroll now and bring the enticing flavors of Morocco to your table, impressing family and friends with your newfound culinary skills.

Who this course is for
Everyone
Beginner and Experienced chef trying to indulge in new cuisine

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